origin |
YIRGACHEFFE, ETHIOPIA |
altitude |
1880-1920 m |
variety |
Mixed Heirloom |
processing |
natural |
cup profile |
Ripe Blueberries, milk chocolate, banana, balanced pineapple acidity, lingerring body |
suggested for |
Espresso & Filter |
Espresso recipe
In: 19,5gr
Out: 36gr
Time: 24sec
Filter coffee recipe
15gr/250ml
90-93° degrees
Pouring time: 1'-1' & 30''
Extraction time: 2'-2'& 15''