• Empty all coffee from hopper.
• Pour one capful of Cafetto® Grinder Clean into hopper.
• Run grinder to grind all Grinder Clean in hopper .
• Empty the grinder dosing chamber and brush out any dust with Pallo Grind Minder.
• To season burrs, repeat above process once with one capful of coffee beans.
• The grinder is now ready for use.
Note:
A small amount of dust may develop during grinding and is harmless. Wipe particulates from hopper, spout and doser.